Menu for the Week

Not really a post - just a place for you to leave comments about the menu in the side bar... And have a preview of what we're eating!

But first: look at what my handsome French postman brought me the other day!  All the way from Estonia!  Pilli, of Nami-Nami sent these  lovely goodies to me, including that darling post-card.  I freely admit I opened the chocolate immediately.  It's delicious; tastes like a combination of peanut butter and Nutella....like a more chocolate-y peanut butter cup for the American readers.  The bar is long gone, I'm rationing the rest.... The cereal is sitting by my computer as snack food.  I'll report on the rest after the weekend - research is involved.  Fortunately, it's all on Pilli's site!

Back to the Menu:  For the week of August 10 the menu features Seafood and Vegetable Kebabs with Tzatziki, Lentil and Herb Salad, Grilled Filet Mignon with Glazed Mushrooms, a quick and easy Pesto Potato Salad and Oriental Zucchini and Brown Rice Salad.   Add in some easy cooking from the grill and we have another week of summer cooking!

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Bon Weekend!