Menu for the Week

Not really a post - just a place for you to leave comments about the menu in the side bar... And give a preview of what we're eating!

For the week of June 15 the menu features Asparagus Pastries with Tarragon Cream, Grilled Swordfish, Salami and Cream Cheese Mini Frittatas, Grilled Poussin (Cornish Hen) with a Molasses Glaze,  Caprese Pasta Salad (with Salami - I was hungry for salami) and Sweet and Sour Chicken Salad. 

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Bon Weekend!